FISHOP - BARCELONA
Passeig de Gracia 53, Barcelona.
For the new basement dining room of Fishop, a Catalan restaurant group that promotes seafood in all it forms, Rosa Violán has extended the brand quality of ‘freshness’ by creating a space that mixes the esthetics of neighborhood fishmongers, sushi bars and traditional seaside inns. This clever mise en scène is achieved though white tiled walls, minimalist, Japanese-inspired, dark wood furniture, aged leather armchairs and nautical elements, creating a measured hotchpotch of styles that all nod to the providence of the restaurant’s star product.
RESTAURANTS
Arresting light-fittings expand on the seafaring theme that runs through Fishop.
Leather furniture and antiques create intimate corners within Fishop.
A variety of dining arrangements, from high communal tables to intimate ‘bistro-type’ settings, have been installed in Fishop.
Rows of bottles are backlit to make a charming decorative feature.
A mirror feature wall reflect Fishop’s vibrant and varied mise en scène.
White-tiled walls are reminiscent of neighborhood fish shop or warehouse.
Japanese-inspired furniture adds a contemporary aesthetic.
White surfaces and mirrors ‘open out’ this basement restaurant, whilst natural wood furniture provides a warm, bistro-type ambiance.
A spectacular staircase descends to the basement dining room.
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